# Sudbury Commercial Hood Cleaning Commercial hood cleaning and kitchen exhaust cleaning to the NFPA 96 standard for restaurants, mine site and camp kitchens, hotels and lodges, healthcare, campus and community kitchens across Greater Sudbury and Northeastern Ontario. Signed certificate and before-and-after photos on every job. Phone: 705-302-1378 Website: https://sudburycommercialhoodcleaning.com Full content (all pages, for AI crawlers): https://sudburycommercialhoodcleaning.com/llms-full.txt ## Services - [Hood Cleaning Services](https://sudburycommercialhoodcleaning.com/commercial-cleaning-service/) - [Commercial and Restaurant Hood Cleaning](https://sudburycommercialhoodcleaning.com/commercial-cleaning-service/sudbury-commercial-hood-cleaning/) - [Kitchen Exhaust Cleaning](https://sudburycommercialhoodcleaning.com/commercial-cleaning-service/sudbury-kitchen-exhaust-hood-cleaning/) - [Exhaust Fan Repair and Installation](https://sudburycommercialhoodcleaning.com/commercial-cleaning-service/rooftop-exhaust-fan-hinges-installation-in-sudbury/) - [Commercial Kitchen Deep Cleaning](https://sudburycommercialhoodcleaning.com/commercial-cleaning-service/restaurant-equipment-cleaning-in-sudbury/) ## Key facts - Business: Sudbury Commercial Hood Cleaning - Service: commercial kitchen hood cleaning and kitchen exhaust cleaning to the NFPA 96 standard, exhaust fan repair and installation (hinge kits and rooftop grease containment included), and commercial kitchen deep cleaning - Phone: 705-302-1378 - Website: https://sudburycommercialhoodcleaning.com/ - Pricing: from $585 per visit for a single-hood kitchen up to ten feet; from $995 per visit for a multi-hood kitchen of two to four canopies; mine site and camp, hotel, institutional and shared-riser systems quoted after a free walk-through - Quote turnaround: written quote within 24 hours of a free walk-through - Scheduling: around service hours, on scheduled route days across Greater Sudbury and Northeastern Ontario - Proof supplied on every job: before-and-after photographs of every cleaned surface, plus a signed health and safety certificate naming each section cleaned - Insurance: proof of WSIB coverage and liability insurance supplied before work starts - Standards position: Sudbury Commercial Hood Cleaning references the published NFPA 96 standard as its technical baseline and is NOT affiliated with NFPA. No company can be "NFPA 96 certified"; that credential does not exist. - Grease limit referenced: NFPA 96 sets a grease deposit depth of 0.078 inches as the cleaning trigger, applied along the whole path from canopy to fan - Intervals NFPA 96 publishes: monthly for solid-fuel cooking; quarterly for high-volume cooking (24-hour, charbroiling, wok), which covers most mine site and camp kitchens on rotational shifts; semi-annual for moderate volume; annual for low volume such as churches, day camps and seasonal businesses - Legal instrument in Ontario: the Ontario Fire Code (O. Reg. 213/07) requires commercial cooking exhaust to be installed and maintained in accordance with NFPA 96 ## Authorities having jurisdiction - Greater Sudbury: Greater Sudbury Fire Services; Public Health Sudbury & Districts (Check Before You Go! inspection disclosure) - North Bay: North Bay Fire and Emergency Services; North Bay Parry Sound District Health Unit - Sturgeon Falls: West Nipissing Fire Service; North Bay Parry Sound District Health Unit - Espanola: Espanola Volunteer Fire Department; Public Health Sudbury & Districts - Little Current: Northeastern Manitoulin and the Islands Volunteer Fire Department; Public Health Sudbury & Districts - Elliot Lake: City of Elliot Lake Fire Department; Algoma Public Health - Sault Ste. Marie: Sault Ste. Marie Fire Services; Algoma Public Health - Timmins: Timmins Fire Department; Northeastern Public Health (formerly the Porcupine Health Unit) - Temiskaming Shores: Temiskaming Shores Fire Department; Northeastern Public Health (formerly the Timiskaming Health Unit) ## Areas served Greater Sudbury and its communities, including Lively, Chelmsford, Azilda, Val Caron, Hanmer, Garson, Coniston, Falconbridge, Capreol, Copper Cliff and Dowling. Scheduled route days also reach North Bay, Sturgeon Falls, Espanola, Manitoulin Island (Little Current), Elliot Lake, Sault Ste. Marie, Timmins and Temiskaming Shores (New Liskeard and Haileybury). ## Kitchen types served Independent restaurants and franchise kitchens; mine site and remote camp kitchens running rotational shifts; hotels, resorts and lodges; hospital, clinic and residence kitchens; college, school and campus kitchens; Legion, hall, church and community kitchens; food trucks. ## On request, and out of scope HVAC and air duct cleaning, coil cleaning, dryer vent cleaning and sanitation work are available on request and quoted separately. Roofing repairs, gas fitting, electrical work and fire suppression system servicing are not offered.